In the glittering world of ultra-luxe dining, only a few desserts reach legendary status. Emerging in 2025, one confection has earned the crown — the Frrrozen Haute Chocolate Sundae from Serendipity 3 in New York City, officially listed by Guinness World Records as the most expensive dessert at a jaw-dropping $25,000.
A
Symphony of Opulence
Crafted in collaboration
with luxury jeweler Euphoria New York, this extraordinary sundae blends the
world’s rarest cocoas — a lavish infusion of global chocolate elite. It’s
lavishly crowned with 5 grams of edible 23-karat gold. The vessel? A Baccarat
Harcourt crystal goblet bedecked with a bracelet of 18-karat gold and set with
gleaming white diamonds. You even get a golden spoon encrusted with white and chocolate-colored
diamonds — yours to take home.
Beyond
Records
Though other creations
outprice it — like the Strawberry Arnaud ($9.85 million with diamond ring) or
the million-dollar Diamond Fruitcake — Serendipity 3’s sundae remains the official
world record-holder.
